Air Fryer Broccolini

5 from 1 vote

Perfectly tender air fryer broccolini with garlic and Parmesan cheese in just 10 minutes. Includes flavor variations and preparation tips!

Prep Time5

Cook Time10

Total Time15

Course: Side Dish

Cuisine: American

Keyword: Air Fryer Broccolini

Servings: Servings

Preheat the air fryer to 400°F (200°C).
Place the broccolini in a large bowl or sealable plastic bag. Add the minced garlic, olive oil, salt, and black pepper. Toss until the broccolini is evenly coated.
Arrange the broccolini in a single layer in the air fryer basket or tray. Do not overcrowd the basket to ensure even cooking.
Cook for 8–10 minutes, shaking the basket halfway through, until the broccolini florets are lightly browned and tender-crisp.
While the broccolini is cooking, zest and juice the lemon.
Transfer the cooked broccolini to a serving dish. Drizzle with lemon juice and sprinkle with lemon zest and grated Parmesan cheese. Serve immediately while hot.

Spicy: Add 1/4 teaspoon red pepper flakes or 1/8 teaspoon cayenne to the olive oil mixture.

Cheesy: Swap Parmesan for shredded asiago or crumbled goat cheese.

Herby: Sprinkle 1/2 teaspoon dried herbs like oregano, thyme, or Italian seasoning over the broccolini before cooking.

Asian-Inspired: Toss the broccolini with 1 teaspoon soy sauce and 1/2 teaspoon sesame oil.