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–+ servings
Air fryer salmon.
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5 from 10 votes

Easy Air Fryer Salmon

Air Fryer Salmon is a quick and easy salmon recipe, perfect for those busy weeknights. Ready in under 15 minutes, this flavorful and moist salmon is sure to be a crowd pleaser!
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: Main Dish, Seafood
Cuisine: American
Keyword: Air fryer salmon
Servings: 4 portions
Author: Caytlin McCleery

Ingredients

  • 4 salmon portions
  • 4  tablespoons lemon juice
  • 2 teaspoons extra virgin olive oil
  • 1 tablespoon soy sauce
  • 2 teaspoons minced garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 2 tablespoons minced fresh dill
  • Lemon slices for serving

Instructions

  • In a shallow dish combine the lemon juice, olive oil, soy sauce, and minced garlic. Place salmon filets in the dish and flip them over, ensuring both sides are coated.
  • Next, sprinkle filets with salt, pepper, and paprika.
  • Preheat air fryer to 400 degrees Fahrenheit.
  • Spritz a little oil onto the cooking surface of the air fryer and place filets in the air fryer and cook for 8-10 minutes, depending on their thickness. Remove from air fryer.
  • Sprinkle fresh dill on top of salmon and serve immediately. Garnish with lemon slices if desired.

Video

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Nutrition

Serving: 4ounces | Calories: 272kcal | Carbohydrates: 3g | Protein: 35g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Cholesterol: 94mg | Sodium: 622mg | Potassium: 927mg | Fiber: 1g | Sugar: 1g | Vitamin A: 764IU | Vitamin C: 12mg | Calcium: 42mg | Iron: 2mg
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