Comments on: Slow Cooker Chicken Noodle Soup

By: Carrie

Carrie — Fri, 24 Jan 2025 02:42:25 +0000

i left out the ginger and cooked the noodles separately. All in all it was good but needed more seasoning. I might add broccoli next time

By: Doreen (Dori) Richard

Doreen (Dori) Richard — Sun, 19 Jan 2025 20:03:50 +0000

I’ve had that happen to me too the noodles soaked up all the delicious broth. I love your recipes, my granddaughter and I look forward to each new recipe in our inbox every day!

By: Rachel Farnsworth

Rachel Farnsworth — Tue, 14 Jan 2025 23:43:37 +0000

In reply to Nana L. Bone broth operates the same way as chicken broth in recipes. Broth is made from meat, stocks are made from bones and connective tissues, and "bone broth" is also actually a stock that is made from bones and connective tissues that are simmered for 12-48 hours. They all end up with slightly different flavor and intensities, but all of them can be used interchangeably in recipes.

By: Diana Mahoney

Diana Mahoney — Mon, 13 Jan 2025 16:11:41 +0000

I will be preparing this very soon. Looks delicious

By: Nana L

Nana L — Sun, 12 Jan 2025 19:26:04 +0000

Curious to know if I can replace the chicken broth with bone broth? I have a lot of bone ne broth, but I’m not very well educated on it yet.

By: Marlene

Marlene — Tue, 07 Jan 2025 15:07:36 +0000

Great recipe. The soup is delicious but do not add the noodles to the pot. Cool them separately and add as needed. Otherwise, the noodles soak up too much broth and turn to mush.

By: Lynn

Lynn — Mon, 06 Jan 2025 00:16:45 +0000

In reply to Duane Muckenthaler. Same thing happened here. Wish I had read all the comments first. Next time I will cook the noodles separately. I feel the starch ruined the soup.

By: Deb

Deb — Sun, 05 Jan 2025 01:14:20 +0000

Delicious. I tweaked the seasoning only. Turned out perfect 👌

By: Joanna

Joanna — Fri, 03 Jan 2025 00:20:27 +0000

In reply to Aleshia. Aleshia, Do you know what kind of chicken broth you used prior to adding bullion?

By: Sandy

Sandy — Thu, 22 Aug 2024 01:25:50 +0000

I find the Instant Pot to be incredibly reliable. 1 hour on high and add the cooked noodles before serving.

By: Hazel Fulbright

Hazel Fulbright — Wed, 17 Apr 2024 19:35:20 +0000

Keep it up, ladies. I love your recipes!!

By: Aleshia

Aleshia — Thu, 26 Oct 2023 02:57:01 +0000

This soup is almost 5 stars, but it is lacking flavor. We added 3 teaspoons of chicken bouillon and cooked the noodles separate and added them in. If you do these two things, it’s 5 stars!!